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All our food is individually prepared for each order and therefore may take a little while longer than your regular “pub grub”

Relax, enjoy the company and the ambience & let us do our Wild Clover thing. If you enjoy your stay, please tell a friend. If not, please let us know.

Wild Clover Family Restaurant Menu

Nibbles ‘n Leaves

Caesars 53

Fresh crisp Cos, toasted Croutons and our own Caesar dressing (V)

Little Squid (available as a main course) 43

Patagonica Calamari tubes grilled in a Spicy Citrus Butter

Free Bird Wings 45

With the crispy bits intact – Charcoal grilled

‘Tato Wedges 33

Skin-on ‘tato wedges with a mature cheddar & onion dip (V)

Forest ‘shroom 42

Stuffed with Chopped Chourizo Sausage and Blue Cheese

Soup-song 36

Fresh Seasonal Vegetable soup served with a slice of Focaccia (V)

Rustically 40

Crunchy mixed green salad, Carrots, Cucumber & Seeds tossed with Extra Virgin Olive Oil and Fresh Lemon Juice (V)

Flava of la Med 46

Crisp Greens, Cherry Tomato, Olives, Feta, Red Onion (V)

Roast Chicken ‘n Greens 56

Crisp Greens, Oven-roasted Chicken, Spring Onions, Carrots, Mozzarella, Cherry Tomatoes, Avo (when available)

The Main Event

Herby Entrecot * 92

250g prime-cut Sirloin dressed with Herbed Butter medallions

Tuscan T-Bone * 110

400g aged T-bone flame-grilled Tuscan-style (basting optional)

Sticky Ribs * 92

400g Pork Loin short ribs grilled to finger-licking perfection

Plain Jane Burger * 63

180g Prime Ground Beef, with Plum Tomato, Onion, Mature Cheddar Cheese

….and Stacked * 72

All of the above with the house Relish, Oak-smoked Bacon & Mayo

Basil’s Breast Burger * 65

Lightly grilled Chicken Breast, with Peppadews, Parmiigiano & Basil Mayo

Beer-Battered Fish * 70

Hake Fillet served with Smashed Peas

Prized Pies * 75

Very Venison; Beery Beef ; Chicken ‘n Leek

Che Gruyere – A Cuban Sarmie * 56

Oak-smoked Ham, Gruyere cheese, Red Onion, Pickles & Herbs

Peter the Greek’s Lamb Sarmie * 58

Roast Lamb, Plum Tomatoes, Fresh Thyme & Tzatziki dressing

Alfred…oh! 71

Cream & White Wine sauce with Ham & Shrooms

Smokey Chick ‘n Pesto 74

Creamy Pesto sauce with Smoked Chicken served on Penne

Lizani’s Lasagne 70

Perfectly baked in the Pizza oven

Shorn Prawn ‘ghetti 95

Peeled Prawns tossed with a Thai Pesto, Rosa Tomatoes, Olive Oil, Garlic & a hint of Fresh Chilli; served with Spaghetti

Spinach & Lentils 71

Lentils, Spinach, Tomato, Mushrooms dressed in a cheesy Bechamel and oven-baked to perfection (V)

Flat Rounds

The ROG 29

Fresh Rosemary, Olive Oil, Garlic (V)

The Basic Round 43

Base, Pomodoro Sauce & Mozzarella cheese (V)

Shrooms & Ham 65

Mushrooms and Ham

P & H 63

Pineapple and Ham

Forester’s 73

Salami, Black Mushroom, Garlic, Green Pepper, Feta

The Euro 70

Salami or Chourizo, Olives, Artichokes, Mushrooms

Jimbo’s Number 75

Bacon, Blue Cheese, Onion, Avo (when available)

Da Don 91

Proscuitto, Fresh Plum Tomato, Rocket, Avo (when available) and a touch of fresh chilli

Seriously Sicilian 70

Anchovies (imported), Olives, Capers

Elton’s Rocketman 74

Oven-roasted Chicken, Green Pepper, Banana, Piri-Piri Sauce, Bacon, Rocket

Very Veggie 69

Mushroom, Asparagus, Onion, Green Pepper & Rosa Tomatoes (V)

RAMA 70

Red Pepper, Artichoke, Mushrooms, Asparagus, (V)

The Goat Tower 74

Goats Cheese, Bacon, Rosa Tomatoes & Fresh Thyme

Thai Shorn Prawn 92

Thai Pesto, Prawns, Red Onion, Rocket

Prostituto 75

Bacon, Spinach, Feta, Avo (when available)

Bacon Avo-dew 72

Bacon, peppadew, Avo (when available)

Hog ‘n Chook 76

Oven Roasted Chicken, Bacon, Feta, Red Pepper, Avo (when available)

Espaňa 75

Chourico, Feta, Artichoke, Olives, Red Pepper, Sundried Tomato

Healthy Harvest 68

Spinach, Feta, Red Pepper, Roasted Garlic (V)

Roastly Veg 69

Roast Vegetables, Feta, Fresh Thyme (V)

Ibiza 73

Feta, Caramelized Onion, Bacon OR Salami OR Chourizo

Kathy’s Combo 76

Bacon, Salami, Chicken, Pineapple, Feta

Shweeet 78

Bacon, Gorgonzola, Fig Preserve

Calzone (in the fold) 80

Red Pepper, Red Onion, ‘Shrooms, Fresh Thyme Bacon or Salami or Chourizo

Karoo Karnival 83

Karoo Lamb, roasted to perfection, Rosa Tomatoes, Red Onion. fresh Rosemary with a splash of Mrs. Ball’s famous Chutney

* these menu items are served with a choice of oven-baked Potato Wedges or French Fries